Description
1 x Jules Feraud Brut Reserve Champagne – France
An extremely appealing nose of caramel and buttered toast, grilled nuts and pistachio shells. This is a flavoursome champagne with a nuts and crumble palate, fresh acidity and a long length.
1 x La Fornarina Blanc de Blancs Millesimato – Italy
Intense fruity bouquet yet very elegant, clear scents of golden apples come through a floral background. Dry, fresh and lean, soft and rounded, with a pleasantly fruity finish.
1 x Botter Brilla Prosecco Rose DOC – Italy
Delicate and complex bouquet with fruity notes of peach, green apple and lemon along with floral notes of acacia and rose. Fresh and light on the palate, with balanced acidity and body and round and full bodied structure.
1 x Valdespino Fino Inocente Pago de Macharnudo – Spain
Straw-yellow coloured. The aromas are delicate and complex, with notes of almonds and autolysis. On the palate it is savoury, with flavours of green apple, sea salt and toasty yeast. The barrel fermentation adds extra body and structure. Long and persistent.
1 x Pasqua 11 Minutes Rose Trevenezie IGT – Italy
If you think only the only decent dry rose comes from Provence this should open your eyes – it’s a stunning wine with wonderful presentation. The Corvina varietal, which dominates in terms of percentage, was chosen for the floral aromas as well as the significant acidity it gives to the wine. Trebbiano brings elegance and a long finish; Syrah gives fine fruit and spice notes to the glass and finally, Carmรฉnรจre creates structure, ensuring stability over time. This a fresh, enveloping rosรฉ with an intense and complex bouquet, created to accompany spring or summer evenings and more.
1 x Cave de Lugny La Cote Blanche Unoaked Chardonnay Macon-Lugny – France
Made from vines grown near the village of Lugny this performs way above its price range. Full bodied with ripe melony fruit it is the perfect wine with shellfish.
1 x Matahiwi Estate Riversdale Sauvignon Blanc Wairarapa – New Zealand
This premium wine reflects the individual characteristics of the sunniest part of the South Island by combining intense white peach and nectarine aromas, on the palate there is asparagus, gooseberry and a zesty acidity.
1 x Andre Mathieu Chateauneuf-du-Pape – France
The 9 hectares of vineyards used to make this cuvรฉe are spread across several different terroirs within the appellation, producing the 13 grape varieties. Traditional winemaking methods and 12-14 monthsโ ageing in old foudre barrels give the wine a ruby-red colour with aromas of small red berries and spices. This is an elegant wine whose tannins integrate well with its rounded flavours.
1 x Principato Pinot Noir Provincia di Pavia IGT – Italy
Delicate aromas of sour cherry with light spice and hints of vanilla. The palate is fresh and well-balanced with bramble and red berry characters, gentle tannins and juicy acidity.
1 x Irene Morales Carmenere Cabernet Sauvignon – Chile
Elegant with whispered notes of blueberry, black pepper and some blackcurrant leaf. The palate is well structured with peppery tannins.
1 x Chateau Bastor-Lamontagne Les Ramparts Sauternes – France
Born from young vines of Semillon, Muscat and Sauvignon from the historic Bastor-Lamontagne estate. This aromatic Sauternes has a bouquet of sweet spices, honey and orange blossom. The taste is rich and balanced, persistent and fresh. Perfect to drink right away but will certainly develop with age.
1 x Windsor Ruby Port – Portugal
Baked red berry fruits on the nose and palate this is full of red plums, damsons and blueberries, balanced by alcohol and sweetness on the finish. Perfect with cheese.
Please note that we reserve the right to change wines in the case should we run short of stock. We will always replace a wine with its nearest equivalent in price, style and quality.


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